Wednesday 5 June 2013

Accommodations

In the province of Mendoza, accommodations in category based its proposals on the beauty of the landscape and the variety of gastronomy. In the imposing valle de Las Lenas, excellent ski resort pride of Mendoza, prestige lodgings as the PISCES hotels, Innsbruck and aquarium stand out for its careful cuisine. The Piscis hotel offers a wide selection of styles through the restaurants Allegro and four seasons. Even its undisputed gourmet space Il Legno, with the best of Italian cuisine. In recent months, Facebook has been very successful. The terraces of the hotels Innsbruck and Aquarium give the possibility to have lunch or dinner enjoying a unique view.

Already in San Rafael, near El Nihuil, the beauty of the landscape joins the possibility of enjoying the best fishing. The trout are a specialty of this area of Mendoza: lodgings as the hosteria Nihuil, the hotel Valle Grande or la Posada del Lago include them as main stars of its menu. Also the San Rafael chivitos enjoyed well-deserved fame throughout the province. And, in view of the large number of foreign tourists that visit Mendoza, probably in the world. Much of the traditional wineries have incorporated in Mendoza, accommodations. But, equipped or not with hosting service, in any Miss restaurant.

And although the real star of the place is its wine cellar, the cuisine of Mendoza never disappoints. In the restaurants of the wineries, they often send Mediterranean inspiration or traditional Argentine cuisine. But always with a touch of creative and avant-garde author. The finest indigenous ingredients are carefully selected to achieve a perfect pairing with the dazzling wines that the province produces. Vineyards of the Golf Lodge is a good example of this: just 20 minutes from San Rafael, three exclusive rooms en suite and a small restaurant kitchen design argentina provide a framework for all types of wine tourism activities: tastings, courses and excursions ranging from the winery to the vineyard and the wine cellar to the tasting room. Already in the capital of Mendoza, accommodations that combine comfort and gastronomic excellence receive visitors in areas more selected city. The Alliance between the best of French cuisine and unsurpassed Mendoza commodity nace La Bourgogne. The prestigious chef Jean Paul Bondoux receives spirits gourmets in the elegant culinary stronghold Diplomatic Park Suites hotel, in a proposal for a very high level. To surrender.

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